Diamond Jim Brady's Bistro Bar

Moe (Mo?) was so lovely. And the patio seating was very cozy (but can get quite toasty). We ordered the mushroom pâté as well as the smoked whitefish spread to start and both were so delicious. I would order both again; however, I would ask for only one portion of the crackers. The st patty’s special of the Rainbow trout was divine. So much depth of flavor. Brava! Thank you!!

Come here if you want a unique experience for an upscale lunch. This is a great little place with an interesting atmosphere. The menu is very different; there are a lot of original ideas (along with some classics)! Everything I've had here has been delicious and beautifully plated. Bistro is definitely the right word to describe the atmosphere and layout. Tables are tightly packed and you might feel very cozy with your neighbor. They also have some outdoor seating. The staff is top notch; they made us feel very welcome!

Great place,food and atmosphere. Went here with my wife for lunch at 2 pm. Place was some what suprizingly busy. We both had selection from the bistro menu that were reasonably priced well portioned and tasty. She got the pork bowl I got the scallops. Service was excellent, warm and attentive. Its had been about 5 years since I last died here although my wife goes her often for lunch. Now I see why. The new owners have done a great job continuing on with the whole ambiance of the place. I will be a frequent diner here in the future

We went on 1/3/25. The food was delicious . This was my 2nd time here & it didn’t disappoint. 1st time was on 11/7/23 & I had the Bistro Salmon & Meatballs for appetizer & enjoyed them both! This time I had 1 of the chicken specials (that was only available for 2 days) & I can’t remember what this chicken dish was called but it was Delicious . It tasted like a Chicken Pot Pie mixed with Chicken Noodle Soup but in solid form. This was the best, especially on a cold winter’s day. Also, for appetizer, had the Figgy Piggy flatbread & the flavors were insanely good. This will be my go to appetizer everytime I go here . The rolls were good too. The other dish is the Steak Diane which was good as well, wasn’t quite my taste though because of mushrooms & the Brandy-Demi glaze but if you like those flavors you’ll love it as it was tender & juicy. Next time the plan is to order the Coulotte Steak (I was going to order that this last time but happily didn’t want to miss the special). I didn’t care for the caesar salad though as it was a little bitter (which may in partly be due to them likely using actual anchovies for the dressing - I made sure to have them not include them in the salad but I think it’s in the dressing & that’s why it tasted a lil bitter to me). The vibe of this restaurant is a grown, calm, & chill spot for a nice date night & also suitable for family dinner as well (very well-rounded).

The menu claims they have the best Cesar salad and tartar sauce... So true! Try the Cesar salad with boursin stuffed chicken for something familiar yet new. The feta appetizer was amazing. I do not recommend the creme brulee unless you like thick and eggy custard. Some of the prices seemed fair but others overpriced like the $12 margarita, which was half ice. All in all it's worth a try.

Really enjoyed this resturant. The food was flavorful and came out at a good pace, and the atmosphere was lively without being too chaotic. Not everything was perfect, but overall it was a smooth, enjoyable experience. Definitely worth checking out!